Easiest Way to Make Tasty Dutch Baby Pancake

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Dutch Baby Pancake

Before you jump to Dutch Baby Pancake recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us have been taught to believe that comfort foods are terrible and should be avoided. Sometimes, if the comfort food is a high sugar food or another junk food, this holds true. Other times, comfort foods can be perfectly nourishing and good for us to consume. There are some foods that, when you consume them, can better your mood. When you feel a little down and are in need of an emotional pick-me-up, try some of these.

Grains can be great for fighting a terrible mood. Quinoa, millet, teff and barley are all actually excellent for helping boost your happiness levels. They help you feel full also which can actually help to make your mood better. It's easy to feel a little bit off when you feel famished! The reason these grains are so wonderful for your mood is that they are not difficult to digest. You digest them quicker than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

So you see, you don't need junk food or foods that are terrible for you to feel better! Try a few of these suggestions instead.

We hope you got insight from reading it, now let's go back to dutch baby pancake recipe. You can have dutch baby pancake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dutch Baby Pancake:

  1. Provide of For the pancake.
  2. Get 3 of eggs.
  3. Get 2/3 cup of whole milk.
  4. Prepare 2/3 cup of all-purpose flour.
  5. Use 1/4 tsp of pure vanilla extract.
  6. Prepare 1/4 tsp of cinnamon.
  7. Use 1/4 tsp of ground nutmeg.
  8. You need 1/4 tsp of salt.
  9. Get 4 tbsp of butter.

Instructions to make Dutch Baby Pancake:

  1. Put a 12 iron skillet on the middle rack of your oven and preheat to 450°F Fahrenheit..
  2. As the oven is preheating, whip 3 eggs until pale and frothy. Then beat milk, flour, vanilla, cinnamon, nutmeg, and salt and continue to beat until smooth (about 1 minute more). The batter should be thin..
  3. Take your preheated skillet out of the oven and add 4 tablespoons of butter, swirling the pan to melt the butter and coat the pan. Once the bottom of the pan is covered in butter, pour the Dutch Baby pancake batter into it and immediately return the skillet to the oven..
  4. Bake until puffed and golden brown, for 18 to 25 minutes..
  5. Once the Dutch baby is done baking in the oven, remove and allow the pancake to collapse, then add your favorite toppings, and serve..

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