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We hope you got insight from reading it, now let's go back to vegetable beef stew (crockpot) recipe. To cook vegetable beef stew (crockpot) you need 10 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Vegetable Beef Stew (Crockpot):
- Provide of 15 oz. cans of petite diced tomatoes.
- Take of 8 oz. can tomato sauce.
- Use of of corn drained.
- You need of of cut green beans drained and green beans cut it half.
- Get of carrots cut in small pieces.
- Use of small potatoes peeled and cubed (I used red potatoes and left the skin on).
- Get of medium onion chopped.
- Prepare of Lawry's beef stew season packets (I just used the Great Value brand from Wal-Mart).
- Get of stew meat cubed (beef).
- Get of Water (put enough water to fill a large 7 quart crockpot).
Steps to make Vegetable Beef Stew (Crockpot):
- Put everything in the crockpot and cook on low for 6 to 8 hours. Serve with Jiffy cornbread..
- ***Another option is to cook on high for 1 hour and then turn to low for another 6 to7 hours, but this is optional..
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