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Before you jump to Vegetarian Thai green curry recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.
One thing that some of you may already understand is that by consuming the right foods can have a huge effect on your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food location. The foods that you receive from these fast food places are generally foods that are very unhealthy, loaded with fat and generally have little to no nourishment. That is why we are going to be going over the food items that you should be eating that will have a positive effect on your health.
Nuts and various seeds will be a much better option when you are trying to find a quick snack to enjoy. You will come to discover that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts and also seeds will have more than others. Your body will use these fatty acids as a source for creating hormones that your body requires to stay healthy. If you do not get the fatty acids you need your body will actually not be able to create a number of of the hormones that it needs.
If you determine that your health is important to you, you should take these tips to heart. The pre packaged highly refined foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let's go back to vegetarian thai green curry recipe. You can have vegetarian thai green curry using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Vegetarian Thai green curry:
- Use 1 large of onion sliced.
- You need 1 large of carrot sliced.
- You need 1 of red bell pepper cut into stripes.
- Provide 1 packages of asian stir fry vegetables.
- Take 14 oz of can of coconut milk.
- Take 4 tbsp of ur favourite thai green curry paste.
- Provide 2 tbsp of oil.
- Use 1 pints of jasmine rice.
- You need pints of cold water.
Instructions to make Vegetarian Thai green curry:
- In a rice cooker add rice and water and let it cook.
- In a large pan add oil carrots onions and peppers cook for 6 minutes, then add frozen Asian mix followed by curry paste and coconut milk..
- Cook for 10 minutes, serve on a bed of Jasmine rice.
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