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Before you jump to Chocolate Ice Cream from Biscuits recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
A lot of us think that comfort foods are bad for us and that we should avoid them. Sometimes, if the comfort food is candy or some other junk food, this holds true. At times, comfort foods can be very healthy and good for us to consume. A number of foods honestly do raise your mood when you eat them. When you are feeling a little down and need an emotional boost, test out a few of these.
Make several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all fantastic for helping to boost your mood. This is because seeds and nuts have plenty of magnesium which raises your brain's serotonin levels. Serotonin is a feel-good chemical that dictates to the brain how to feel at any given moment. The higher your levels of serotonin, the happier you are going to feel. Not just that but nuts, particularly, are a fantastic protein food source.
So you see, you don't need to stuff your face with junk food when you are wanting to feel better! Try a few of these instead!
We hope you got insight from reading it, now let's go back to chocolate ice cream from biscuits recipe. To make chocolate ice cream from biscuits you need 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Chocolate Ice Cream from Biscuits:
- Provide of small pack of any chocolate biscuits.
- Use of sugar.
- Prepare of chilled milk.
- Use of milk powder (optional).
- Take of fresh cream/malai.
- Take of vanilla essence (optional).
- Take of Choco Chips for garnish.
Steps to make Chocolate Ice Cream from Biscuits:
- Crush biscuits and add to a grinding jar. Add sugar and make fine powder. Now add chilled milk, cream, essence and milk powder..
- Pulse the mixture until mixed well and will get a creamy texture. Now take it out into a air tight container, cover it with cling film and close the lid. Freeze for 4 hrs until firm..
- Take it out again in a jar and churn it again for giving it more creamy texture. Now take in same container and fold in some Choco chips. Cover with cling film and close the lid. Freeze overnight. And here you go... very easy and quick Chocolate ice cream is ready at home....
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