Recipe: Yum-Yum Raspberry Almond Coffee cake

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We hope you got benefit from reading it, now let's go back to raspberry almond coffee cake recipe. You can cook raspberry almond coffee cake using 16 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Raspberry Almond Coffee cake:

1. Take 1 cup of Raspberries, fresh.
2. Prepare 3 tbsp of Brown sugar (light).
3. Get 1 cup of All-purpose flour.
4. Use 1/3 cup of Sugar.
5. Prepare 1/2 tsp of Baking powder.
6. Prepare 1/4 tsp of Baking soda.
7. Get 1 of Salt - 1/8 tsp.
8. You need 1/2 cup of Sour cream.
9. Get 2 tbsp of Butter, melted.
10. You need 1 tsp of Vanilla extract.
11. Get 1 of Egg.
12. Provide 1/4 cup of Almonds, sliced.
13. Get of Next for Icing.
14. Provide 1/4 cup of Confectioners' sugar.
15. Prepare 1 tsp of Milk.
16. You need 1/4 tsp of Vanilla extract.

Instructions to make Raspberry Almond Coffee cake:

1. Preheat over to 350°F Spray an 8" round cake pan with cooking spray.
2. Combine raspberries and brown sugar in a bowl.
3. In larger bowl, combine flour, sugar, baking soda, baking powder, and salt In small bowl, combine sour cream, butter, vanilla (1tsp), and egg. Add to flour mixture and stir until just moist.
4. Spoon 2/3 of the batter into the pan. Spread raspberry mixture evenly over the batter Spoon remaining batter over the raspberry mixture Top with almonds.
5. Bake 40 minutes (or until wooden toothpick comes out clean). Let cool 10 minutes.
6. Icing - combine confectioners' sugar, milk and 1/4 tsp vanilla Drizzle over cake.

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