Recipe: Spicy Chana masala

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Before you jump to Chana masala recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let's go back to chana masala recipe. To cook chana masala you only need 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Chana masala:

1. You need of black chana (soaked over night).
2. Use of medium size onion cut into thin sliced.
3. Take of ginger garlic paste.
4. You need of green chillies chopped.
5. Take of cumin powder.
6. Prepare of red chilli powder.
7. Use of chilli flakes.
8. Prepare of coriander powder.
9. Take of Salt.
10. Provide of oil.
11. Provide of chopped coriander leaves.

Instructions to make Chana masala:

1. In a pressure cooker take 2 cups water add soaked chana. Add 1/2 tsp salt and boil it for 10-15 minutes or until it becomes soft..
2. Now take a pan add 2-3 tbsp oil heat it. Add Slices of onion saute when it turns light pink add ginger garlic paste, saute few seconds add chopped green chilies.add boil chana mix well. Now add all the dry spices with salt and stir well. Cover and cook it for 3-4 minutes. Garnish with coriander leaves and serve..

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