How to Make Tasty Argentine Red Shrimp With Tomatoes & Feta Cheese

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We hope you got insight from reading it, now let's go back to argentine red shrimp with tomatoes & feta cheese recipe. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Provide 8-10 oz of Argentine red shrimp raw peeled and deveined.
2. Prepare of Olive oil for coating the shrimp.
3. Take of Freeze-dried oregano or fresh.
4. You need of Salt and Pepper.
5. You need 2 of medium tomatoes peeled, cored, and sliced roughly chopped.
6. Get 1-2 Tbs of olive oil.
7. Prepare 1/3 cup of diced shallots.
8. Use 1-2 of garlic cloves minced.
9. Prepare of Salt and pepper.
10. Take Dash of or so of white wine.
11. Provide of Red pepper flakes.
12. Take 1-2 oz. of Feta cheese crumbled.
13. Take of Freeze-dried mint leave flakes or fresh.
14. You need of Cooking, assembly, and baking.
15. Provide of Preheat the oven to 400f.
16. You need of In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside.
17. Use of Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil.
18. Get of Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes.
19. Provide of Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce.
20. Prepare of Add a splash of white wine and simmer for a few minutes more.
21. You need of Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom.
22. Take of Layer the shrimp across the tomatoes and crumble the feta over the shrimp.
23. Provide of Put into the oven and cook about 10-15 minutes until bubbly.
24. Provide of Remove and sprinkle with Mint and serve along with crusty bread and White Wine.

Steps to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Raw Argentine Red Shrimp with shell looks different then most..
2. Cooked down Tomatoes..
3. Add the Shimp, scatter some Feta and put in preheated 400f oven..
4. Dust with Mint aand serve..

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