Easiest Way to Prepare Scrummy Crispy Cheese Topped Baby Potatoes

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We hope you got benefit from reading it, now let's go back to crispy cheese topped baby potatoes recipe. You can cook crispy cheese topped baby potatoes using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Crispy Cheese Topped Baby Potatoes:

1. Get 1 pound of baby red and Yukon gold potatoes. Boiled until tender in chicken broth and seasoned while.
2. Take of hot with siracha salt, black pepper and granulated garlc.
3. Take 1 of /2 teaspoon siracha pepper.
4. Provide 2 tablespoons of fresh grated Romano cheese.
5. Get 3 tablespoons of finely shredded extra sharp cheddar chees.
6. Take 3 tablespoons of butter.

Instructions to make Crispy Cheese Topped Baby Potatoes:

1. Slice cooked potstoes.
2. .
3. Melt butter a skillet add sliced poratoed.
4. Cook until golden.
5. Place on foil lined oven proof plate.
6. Sprinkle on Romano and cheddar chees.
7. Bake in a preheated 400 oven until cheese melts, serve hot.

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