Recipe: Appetizing Cinnamon Honey Cakes

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Before you jump to Cinnamon Honey Cakes recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Many of us have been trained to believe that comfort foods are terrible and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. There are a number of foods that, when you consume them, can improve your mood. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.

It's not difficult to overcome your bad mood when you eat grains. Quinoa, millet, teff and barley are all really great for helping increase your happiness levels. These grains can help you feel full for longer too, helping you feel better. It's not hard to feel a little bit off when you feel famished! The reason these grains are so wonderful for your mood is that they are not hard for your body to digest and process. You digest them quicker than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

As you can see, you don't need junk food or foods that are bad for you to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to cinnamon honey cakes recipe. You can have cinnamon honey cakes using 13 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Cinnamon Honey Cakes:

1. Use 1 3/4 cup of flour.
2. Get 1 1/2 tsp of baking powder.
3. Prepare 1/2 tsp of salt.
4. Get 1/2 cup (1 stick) of very soft butter.
5. Prepare of More butter (for greasing pan).
6. Get 1/8 cup of more butter (for glazing).
7. Provide 1 of lemon worth of zest.
8. Take 1/4 tsp of nutmeg.
9. Use 3/4 cup of milk.
10. Get 2 of eggs.
11. Use 1 cup of honey (raw is best).
12. Get 1 tsp of vanilla.
13. Use 2-3 dashes of cinnamon.

Instructions to make Cinnamon Honey Cakes:

1. Grease the bejezus out of the muffin pan with soft but not melted butter..
2. Preheat the oven to 350.
3. Mix all of the dry ingredients in a bowl. Add in soft butter and mix until it's an evenly crumbly mixture.
4. In a small bowl whisk together the milk, eggs, 3/4 cup honey, and vanilla..
5. Mix the wet and dry ingredients until combined. Don't over mix. It'll still be a little lumpy..
6. Pour batter into muffin pan. Bake for 16 minutes or until cakes are not quite done..
7. Microwave 1/8 cup melted butter and remaining 1/4 cup honey. Add 3-4 dashes of salt. Microwave for 10 seconds and stir..
8. Remove hot cakes from muffin pan to parchment-Iined sheet pan.
9. Use a pastry brush to paint the hot cakes with the honey butter mixture. Be generous and let it run down the sides. Let sit for 6-10 minutes so honey can soak in..
10. Bake again for 9 minutes..
11. Let cool and serve with butter or lemon whipped cream..

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