Recipe: Appetizing Jelly filled Mochi

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Jelly filled Mochi

Before you jump to Jelly filled Mochi recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Mostly, people have been taught to think that "comfort" foods are bad for the body and need to be avoided. At times, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods can be extremely nourishing and good for you. Some foods really do improve your mood when you eat them. When you feel a little down and are needing an emotional pick-me-up, test out a couple of these.

Eggs, you may be astonished to learn, are fantastic at battling depression. Just see to it that you do not throw away the egg yolk. The egg yolk is the most essential part of the egg in terms of helping you cheer up. Eggs, specifically the egg yolks, are full of B vitamins. These B vitamins are terrific for helping to elevate your mood. This is because the B vitamins increase the function of your brain's neural transmitters (the parts of the brain that tell you how to feel). Eat an egg and be happy!

Now you know that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try these hints instead!

We hope you got benefit from reading it, now let's go back to jelly filled mochi recipe. To cook jelly filled mochi you need 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Jelly filled Mochi:

  1. Provide 1 cup of cornstarch flour.
  2. You need 1 tsp of baking powder.
  3. Prepare 3 tsp of sugar.
  4. Prepare 1 cup of strawberry jellies.
  5. Provide 2 tsp of suagr.
  6. Provide 1 tsp of coco powder for dusting on Mochi.

Steps to make Jelly filled Mochi:

  1. Take a bowl put flour,sugar,baking powder pour water.
  2. Mix up well make sure as lumpfree batter transfer into a bowl then wrap rest for 5 mins.
  3. Place into oven set temperature 220 degree @5mins.
  4. Mean while take jellies open up put into a kadhai add sugar,butter keep on medium flame until it should melting and forms jelly cream texture then turn off..
  5. Apply butter on palms take hand ful of mochi dough give a shape fill up jelly cream close nicely..
  6. Place all filled mochi dust with coco powder ready to serve..

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