Easiest Way to Cook Tasty Raspberry Homicide

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Raspberry Homicide

Before you jump to Raspberry Homicide recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Many of us think that comfort foods are not good for us and that we must stay away from them. At times, if your comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods could be extremely nourishing and good for you. Some foods actually do boost your mood when you consume them. When you feel a little down and are needing an emotional pick-me-up, test out some of these.

Cold water fish are excellent if you would like to feel happier. Wild salmon, herring, mackerel, trout, and tuna are all high in omega-3 fatty acids and DHA. These are two substances that increase the quality and function of the grey matter in your brain. It's true: consuming a tuna fish sandwich can earnestly elevate your mood.

So you see, you don't need junk food or foods that are bad for you to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let's go back to raspberry homicide recipe. You can cook raspberry homicide using 10 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Raspberry Homicide:

  1. Take 1 cup of Ginger Ale.
  2. Take 1 box of vanilla cake mix.
  3. Use 10 oz of frozen raspberries.
  4. Provide 1 can of raspberry pie filling.
  5. Use 1/4 tbsp of melted butter.
  6. Provide 1 box of graham cracker mix.
  7. Prepare 3 tsp of sugar.
  8. You need 1 packages of Andes mints.
  9. Take 1 tsp of mint syrup.
  10. Take 1 can of vanilla frosting.

Steps to make Raspberry Homicide:

  1. Spray bottom of 9x13 pan with no-stick cooking spray.
  2. In a medium bowl mix: graham cracker crust, sugar, melted butter. Mix together until they are packed together.
  3. Layer bottom of the pan with crust. Firmly press with hand or utensil.
  4. Layer bottom of pan with can of raspberry pie filling.
  5. In another medium bowl add the cake mix, ginger ale. Beat until smooth.
  6. Once batter is thick, add 1/2 of the 10oz raspberries and about 10 Andes mints with a tsp of mint syrup. Mix well. Batter should turn a pinkish color.
  7. After you mixed the batter. Pour it over the raspberry filling and place in oven at 350°F.
  8. Wait 30 min.
  9. After cake batter is baked allow to cool for 15 min. To speed up cooling, place in fridge for 10-15 min..
  10. After cake is cooled, spread frosting on the cake and put back in oven for 10 min. (This will give the melted frosting a glazed look).
  11. Drizzle the raspberry juice over the frosting and place raspberries scattered over.
  12. Place back in fridge for 20 min to allow the frosting to harden.

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