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Before you jump to Banana Pancake recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.
When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. It's also advisable to understand that there are foods that you'll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These kinds of foods are filled with bad fat and also have almost no nutritional value. On this page we shall be going over foods that you ought to be eating that can help you remain healthy and balanced.
Now when it comes to the main food items that you have for dinner, you may want to make sure you are eating a good amount of fish, especially salmon, and lean protein. The great thing about salmon is that as well as other nutrients it's also loaded with Omega-3. Now when you elect to have a steak for an evening meal one thing you should remember is that 3 ounces will supply you with all the protein you will need for the day. Furthermore before cooking your steak you will want to trim the fat that you can see from it to keep from taking in extra fat.
By following a number of the suggestions above you will see that you will end up living a healthier life. The pre packaged processed foods that you can get in any store is also not good for you and alternatively you should be cooking fresh healthy foods.
We hope you got benefit from reading it, now let's go back to banana pancake recipe. You can cook banana pancake using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana Pancake:
- Get 1 of ripe banana.
- Prepare 1 of egg.
- Provide 1 tbsp of cinnamon powder.
- Use 2 tbsp of flour (or 1 if you like light one).
Instructions to make Banana Pancake:
- Mash the banana..
- Mix the mashed banana with egg and cinnamon powder..
- Mix it well..
- Cook it on a pan. You might want to sprinkle a little amount of oil to make sure the batter won’t stick to the pan. Sprinkle some raw honey..... Ready to serve!.
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