How to Cook Perfect Chana masala

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Chana masala

Before you jump to Chana masala recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Consume.

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We hope you got insight from reading it, now let's go back to chana masala recipe. You can have chana masala using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Chana masala:

  1. Use of onion.
  2. Provide of ginger,garlic.
  3. Provide of cashews.
  4. Take of tomato.
  5. Use of curry leaves.
  6. You need of masala powders.
  7. Take of coconut milk.

Instructions to make Chana masala:

  1. Ginger,garlic,1 tomato,1 big onion,curry leaves.
  2. Red chilli,turmeric,salt,garam masala,cumin,coriander,sombu powders.
  3. 1st pour oil put the chopped onions,ginger garlicpaste, tomatoes.
  4. Then add all the masala powders.
  5. Grind it with cashews and 1 table spoon channa.
  6. Then pour some water and salt to boil in same cooker and add the grinded paste boil for 10 mins.
  7. Then add the cooked chanainto it and coconut milk and boil 10 mins.
  8. Ready garnish with coriander leaves.

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