Recipe: Perfect Thai Curry Mussels

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Thai Curry Mussels

Before you jump to Thai Curry Mussels recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

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Eggs, believe it or not, can be really terrific at dealing with depression. Just make sure that you do not toss the yolk. The yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the yolk especially, are high in B vitamins. B vitamins can be great for boosting your mood. This is because they help your neural transmitters--the parts of your brain that affect your mood--work better. Eat a few eggs to feel better!

See, you don't need to stuff your face with junk food when you want to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to thai curry mussels recipe. You can cook thai curry mussels using 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Thai Curry Mussels:

  1. Take 1 kg of fresh mussels.
  2. Use 1 can of coconut milk.
  3. Use 3 tbsp of thai curry paste (red, yellow or green).
  4. Get 1 of fresh lime.
  5. Prepare 1 of cilantro.

Instructions to make Thai Curry Mussels:

  1. scrub, rinse and remove hairs from mussels. to remove hairs, pinch with fingers and move your hand around the shell..
  2. in a stock pot. add coconut milk. simmer..
  3. whisk in the curry paste and juice from one lime.
  4. add single layer of mussels to pot, cover and steam until all the shells open.
  5. remove open shells and add another layer of mussels. repeat until all mussels are finished..
  6. garnish with cilantro and lime wedge. enjoy..

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