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Before you jump to Tomato soup recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit As Well As Healthy.
When it comes to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is just about any foods you get at a fast food place. These types of foods are packed with bad fat and also have little or no nutritional value. On this page we're going to be going over foods that you ought to be eating that can help you remain healthy.
While some of you enjoy having your snack foods, rather than reaching for the potato chips try getting some nuts. You will come to realize that these snack items are generally loaded with Omega-3 and Omega-6, although some nuts and seeds will have much more than others. These kinds of fatty acids are vital to helping your body produce the proper amounts of hormones your body needs for a healthy lifestyle. Some of these hormones that are needed can only be produced by having these fatty acids in your diet.
If you decide that your overall health is important to you, you should take these recommendations to heart. The pre packaged processed foods that you can get in any store is in addition not good for you and instead you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let's go back to tomato soup recipe. To make tomato soup you need 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Tomato soup:
- You need 4 of large tomatoes.
- Take 1 tsp of chopped garlic.
- You need 1 tsp of chopped ginger.
- Take 1 tsp of oil.
- Use 1/8 tsp of turmeric powder.
- Get 1/4 tsp of red chilli powder.
- Get of Few black pepper corns.
- You need 1 of black cardamom.
- Provide 2 cup of water.
- Provide of Salt as per taste.
Steps to make Tomato soup:
- Roughly chopped tomatoes, chopped garlic, chopped ginger, then in a pressure cooker add oil then chopped tomatoes, ginger garlic, turmeric powder, chilli powder, salt, black pepper corns black cardamom and water.
- Pressure cook it once done add coriander stems.
- Once done make a puree out of it then strain the mixture then again pour this mixture in a kadaahi and cook it for 15 minutes once done serve hot with garlic bread.
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