Recipe: Appetizing Creamy minestrone soup

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Creamy minestrone soup

Before you jump to Creamy minestrone soup recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Consume Will Certainly Effect Your Health.

The one thing that some of you may already know is that by ingesting the right foods can have a huge effect on your health. One of the foods you should be avoiding is any foods you get at a fast food spot. You will see that the nutrition in these kinds of is non existent and the negative effects will be really bad. In this article we're going to be going over foods that you need to be eating that can help you remain healthy.

Citrus fruit will be one of the better things that you might have for your desserts, instead of having a piece of cake or even ice cream. Citrus fruits in addition present you with vitamin C, as well as other vitamins and minerals that can help keep you healthy. You may also want to put together a few things like orange sections, shredded coconut blended with a teaspoon of honey.

By following a few of the suggestions above you will notice that you can be living a healthier life. The pre packaged highly processed foods that you can find in any store is in addition not good for you and instead you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to creamy minestrone soup recipe. You can cook creamy minestrone soup using 14 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Creamy minestrone soup:

  1. Take of Bacon diced.
  2. Provide of Chopped onion.
  3. Provide of condensed beef broth.
  4. Get of Garlic chopped.
  5. Provide of pinto or Romano beans.
  6. Use of Thinly sliced carrots.
  7. Get of zucchini sliced.
  8. Take of Italian seasoning.
  9. Take of Small shell shaped pasta.
  10. You need of Milk.
  11. Provide of Flour.
  12. You need of spaghetti sauce.
  13. You need of Water.
  14. You need of Salt n pepper.

Steps to make Creamy minestrone soup:

  1. In a large pot cook the bacon until crisp; remove the Bacon and set aside.
  2. Use the drippings to cook the onion and garlic until tender.
  3. Stir in beef broth, spaghetti sauce, beans, water, carrots, zucchini and Italian seasoning.
  4. Bring to a boil.
  5. Reduce heat cover and simmer 10 minutes or until veggies are tender.
  6. Add pasta and cover.
  7. Simmer for another 10 minutes or until pasta is tender.
  8. In a bowl stir in a small amount of milk into flour to make a paste gradually stir in remaining milk.
  9. Add this mixture to pot cook and stir over medium heat until mixture boils and thickens.
  10. Season with salt and pepper to taste.
  11. Sprinkle reserved bacon bits over each serving.

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