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Before you jump to Japanese Fruit Mochi Jelly recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
A lot of us believe that comfort foods are bad for us and that we ought to keep away from them. Often, if your comfort food is basically candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly nourishing and good for us to consume. There are some foods that, when you eat them, can improve your mood. If you feel a little bit down and you're needing an emotional pick me up, try some of these.
Cold water fish are excellent if you are wanting to feel better. Salmon, herring, tuna fish, mackerel, trout, etcetera, they're all high in omega-3 and DHA. These are two substances that increase the quality and function of the gray matter in your brain. It's true: chomping on a tuna fish sandwich can actually help you overcome depression.
Now you realize that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Test out these hints instead!
We hope you got benefit from reading it, now let's go back to japanese fruit mochi jelly recipe. To cook japanese fruit mochi jelly you need 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Japanese Fruit Mochi Jelly:
- Use 1 teaspoon of agar powder.
- Take 2 tablespoon of tapioca powder.
- Provide 2 tablespoon of sugar.
- Prepare 100 ml of water.
- Take of fruit.
Steps to make Japanese Fruit Mochi Jelly:
- Mix all ingredients in pan. Add water and mix..
- Start to heat with medium flame stirring always. And the batter turns clear then continue stirring for 1 minute..
- Put the batter on film then fruit on batter. Wrap with film and tie with string..
- Fresh Blueberry and cooked cherry I put inside. Fresh grape or mango are nice..
- Mizu-Manju is so yummy 🇯🇵💕.
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