Easiest Way to Make Flavorful beer mug cake

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Before you jump to beer mug cake recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been taught to believe that "comfort" foods are terrible for the body and must be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Soemtimes, comfort foods can be very healthy and good for us to eat. There are some foods that really can raise your moods when you consume them. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Put together a trail mixout of a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all fantastic for helping to raise your mood. This is possible because these foods have a bunch of magnesium which increases your production of serotonin. Serotonin is a feel-good chemical substance that dictates to the brain how to feel at any given time. The more you have of it, the more pleasant you will feel. Not just that but nuts, particularly, are a great source of protein.

Now you know that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try these tips instead!

We hope you got insight from reading it, now let's go back to beer mug cake recipe. To cook beer mug cake you only need 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook beer mug cake:

1. You need 4 box of cake mix, any flavor.
2. You need 1 box of fondant.
3. Provide 1 box of prepared frosting.
4. Use 1 bunch of food dyes, gel.
5. Prepare 1 of wooden dowel.
6. You need 1 can of clean empty beer can.

Instructions to make beer mug cake:

1. bake cake mixes according to box instructions into 4 or 6, depending on how tall you want it, 6"pans. set aside and let cool..
2. color fondant to a golden yellow.
3. layer cooled cake with frosting in between and on the outside, so the fondant can stick.
4. lay fondant on layered frosted cake and press bottoms down and under the cake.
5. roll smaller piece of fondant and shape like"C" for handle, attach with toothpicks.
6. stick dowel through entire cake, frost by hand with colored frosting.
7. place can on top, I did not need to attach can.
8. place in fridge until ready to present and serve, I had to remove top two shelves for it to fit!.

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