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Before you jump to Mini Pig Carrot Treats recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Consume.
With regards to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Something that you should not eat no matter what is the different foods that you will get at all of those fast food places. You will recognize that the nutrition in these types of is non existent and the negative effects can be really bad. This is why we are going to be going over the food items that you should be eating that will have a positive effect on your health.
Now when it comes to the main food items that you'll have for dinner, you may want to be certain that you're eating plenty of fish, particularly salmon, and lean protein. The fantastic thing about salmon is that as well as other nutrients it is also loaded with Omega-3. Protein is essential for your diet, however you do not need to eat a large amount, as a 3 ounces is all you actually need. So that you can reduce your fat intake you really should cut off any obvious fat before you cook the meats.
If you decide that your health is important to you, you should take these tips to heart. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let's go back to mini pig carrot treats recipe. To make mini pig carrot treats you only need 7 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Mini Pig Carrot Treats:
- Use 1/4 cup of finely shredded or chopped carrot.
- Prepare 1/4 cup of shredded mozzarella cheese.
- Take 2 tablespoons of olive oil.
- Provide 3/4 cups of whole wheat flour.
- Provide 2 tablespoons of bran.
- Take 2 teaspoons of baking powder.
- Get 1/2-1 cup of water.
Steps to make Mini Pig Carrot Treats:
- Preheat your oven to 350 degrees and place the rack in the middle of the oven..
- Combine carrots, oil and cheese in a large bowl, stirring until they’re mixed..
- Add the flour, bran and baking powder to your Combine carrots, oil and cheese in a large bowl, stirring until they’re mixed..
- Slowly add the water, starting with 1/2 cup and mixing. You want your dough to be moist but not soggy and wet. If needed, gradually add a bit more water..
- Knead your dough for about a minute.Roll our the dough on a floured surface until it is about 1/2 inch thick. Cut into squares (or use your favorite cookie cutter) and place them on a lightly greased baking sheet..
- Bake for about 20-30 minutes, just until the treats turn brown and get slightly hard. You don’t want them overdone because they will harden up a bit more as they cool..
- Let cool completely, then store in an airtight container..
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