Easiest Way to Make Scrummy Idli Savoury steamed Rice Cakes#boiledsnacks

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Idli Savoury steamed Rice Cakes#boiledsnacks

Before you jump to Idli Savoury steamed Rice Cakes#boiledsnacks recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Most of us think that comfort foods are terrible for us and that we have to keep away from them. At times, if your comfort food is basically candy or other junk foods, this is true. Other times, however, comfort foods can be totally healthy and it's good for you to eat them. There are several foods that, when you eat them, can improve your mood. If you feel a little bit down and you're in need of a happiness pick me up, try a couple of these.

Cold water fish are great for eating if you want to battle depression. Salmon, herring, tuna fish, mackerel, trout, etcetera, they're all loaded with omega-3s and DHA. DHA and omega-3s are two things that raise the quality and the function of your brain's gray matter. It's true: eating a tuna fish sandwich can actually help you fight depression.

Now you realize that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let's go back to idli savoury steamed rice cakes#boiledsnacks recipe. To cook idli savoury steamed rice cakes#boiledsnacks you only need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Idli Savoury steamed Rice Cakes#boiledsnacks:

  1. Provide 1 bowl of ready Idli flour.
  2. Provide 1/2 cup of yogurt.
  3. Take of Salt as per liking.
  4. Provide 1 tsp of Eno.
  5. Take of Chopped dhania.
  6. Take of Water.
  7. Provide bowls of Steamer + some.

Steps to make Idli Savoury steamed Rice Cakes#boiledsnacks:

  1. Mix the flour with yogurt & water into a thick batter. Leave it overnight to ferment..
  2. Next day to the batter add salt,dhania & abit of water to make it semi thick.
  3. Prepare the steamer, once ready, add Eno to the batter mix well. Add a laddle ful to the greased bowl..
  4. Steam for 12 mins till done. Serve hot with chutney.

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