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Before you jump to Chicken Parmesan Casserole recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.
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We hope you got benefit from reading it, now let's go back to chicken parmesan casserole recipe. You can cook chicken parmesan casserole using 7 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Chicken Parmesan Casserole:
- Get 3 of large boneless skinless chicken breast (cooked and cubed).
- Get 1 1/2 of jars of fav spaghetti sauce(I used three cheese prego).
- Get 1 box of pasta cooked al dente (I used rigatoni).
- You need 2 cup of crushed croutons (I used garlic and butter).
- Get 2 cup of mozzarella cheese.
- Prepare 1/2 cup of grated parmesan cheese.
- You need 2 tbsp of olive oil.
Instructions to make Chicken Parmesan Casserole:
- Preheat oven to 350°F.
- Add ur cooked pasta to a 9x13 baking dish. Drizzle pasta with olive oil.
- Add your cooked, cubed chicken on top of pasta. I cubed my chicken seasoned it with italian seasoning and pan fried it in olive oil and minced garlic.
- Sprinkle 1/4 cup of crushed croutons on top of chicken.
- Pour spaghetti sauce all over pasta and chicken. You can use just 1 jar I like my pasta with a lot of sauce.
- Add mozzarella cheese, parmesan cheese and rest of crushed croutons.
- Cover with aluminum foil and cook for 25 minutes. Remove foil and cook for another 5 minutes.
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