Easiest Way to Cook Perfect Mike's Sausage Crawfish Beans & Rice

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We hope you got insight from reading it, now let's go back to mike's sausage crawfish beans & rice recipe. You can cook mike's sausage crawfish beans & rice using 24 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Mike's Sausage Crawfish Beans & Rice:

1. Provide 1 (2 Pound) of Sliced Andouille Sausage.
2. Use 1 Pound of Fresh Chopped Raw Crawdads.
3. You need 1 (7 oz) of Package Tony Satcheres Red Beans & Rice.
4. Provide 1 tsp of Tony Satcheres Creole Seasoning.
5. Use to taste of Louisiana Hot Sauce [we used 1/8 cup].
6. Get 4 Drops of Liquid Smoke [not extract].
7. Prepare 3 Cans of Red Kidney Beans [drained].
8. Get 1 Can of White Kidney Beans [drained].
9. Prepare 1 Can of Pinto Beans [drained].
10. Provide 1 Can of Diced Tomatoes [with juices].
11. You need 1 Can of Rotell Tomatoes [with juices].
12. Provide 1/2 of LG Chopped White Onion.
13. Provide 2 of LG Stalks Chopped Celery [with leaves].
14. Use 1/2 of LG Chopped Green Bell Pepper.
15. You need 1/2 of LG Chopped Yellow Bell Pepper.
16. Provide 1/2 of LG Chopped Orange Bell Pepper.
17. You need 2 tbsp of Fresh Minced Garlic.
18. Use 2 tbsp of Dehydrated Onions.
19. Take 1 tsp of Fresh Oregano.
20. Prepare 1 tsp of Fresh Thyme.
21. You need 2 tbsp of Fresh Chives.
22. Take to taste of Red Pepper Flakes.
23. Provide to taste of Fresh Ground Black Pepper.
24. Provide 1 (8 oz) of Can Beef Broth.

Steps to make Mike's Sausage Crawfish Beans & Rice:

1. Chop all vegetables and proteins. Mix everything well and bake at 375° for 60 + minutes..
2. 7 oz Red Beans & Rice box pictured. A great authentic brand!.
3. Stir once half way through the baking process..
4. Serve with cornbread and Louisiana Hot Sauce to the side. Enjoy!.

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