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We hope you got insight from reading it, now let's go back to simple one-egg crepes recipe. You can cook simple one-egg crepes using 6 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Simple One-Egg Crepes:
- Take 40 grams of △ White flour.
- You need 1 pinch of △ Salt.
- Prepare 20 grams of △ Granulated sugar.
- Use 1 of Egg.
- You need 130 ml of Milk.
- Use 10 grams of Butter.
Instructions to make Simple One-Egg Crepes:
- Put all the △ ingredients in a bowl and mix them well with a whisk..
- Combine the egg and milk in another bowl..
- Stir the mixture from step 2 into the bowl from step 1..
- Melt butter in a frying pan and then let it cool. Combine it with the mixture from step 3. Wipe the excess grease off of the frying pan..
- Strain the batter with a strainer..
- Now cook the batter using the frying pan from step 4. If you have time, let the batter sit for 20 minutes before putting it in the frying pan as this will make it easier to cook..
- When one side has cooked nicely, quickly flip it over to cook the other side. Once it's done cooking all you have to do is add some jam or cream cheese, or wrap in some store bought ice cream.~.
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