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Before you jump to Andry’s Chicken Parmesan Baked Penne recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
Many of us believe that comfort foods are terrible for us and that we need to avoid them. If your comfort food is candy or junk food this holds true. Otherwise, comfort foods can be extremely nutritious and good for you. There are a number of foods that, when you consume them, may improve your mood. If you feel a little bit down and you need an emotional pick me up, try some of these.
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Now you realize that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Try some of these tips instead.
We hope you got benefit from reading it, now let's go back to andry’s chicken parmesan baked penne recipe. You can cook andry’s chicken parmesan baked penne using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Andry’s Chicken Parmesan Baked Penne:
- You need 350 grams of penne.
- You need 2 of chicken breasts.
- Use 1 jar of tomato-basilicum sauce.
- You need 300 grams of shredded mozzarella.
- Get 50 grams of grated Parmesan cheese.
- You need 5 grams of fresh basil, roughly chopped.
- You need Pinch of Salt.
- Get of Pepper.
Instructions to make Andry’s Chicken Parmesan Baked Penne:
- Preheat oven to 180°C.
- Cook the pasta al dente in a large stockpot of well-salted boiling according to package instructions. Drain. Return pasta to the stockpot and add chicken and tomato sauce. Gently toss to combine until the pasta is evenly coated..
- Pour half of the pasta into a greased 30x18 cm or 33x22 cm baking dish. Sprinkle evenly with 200 gr of mozzarella cheese, half of the Parmesan cheese and half of the basil. Layer the remaining half of the pasta evenly on top. Sprinkle evenly with the remaining 100 gr of mozzarella cheese..
- Bake for 20-25 minutes until the cheese is melted and just barely starts to turn gold. Remove and sprinkle immediately with the remaining Parmesan cheese and fresh basil. Serve warm..
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