How to Make Scrummy Cannoli poke cake

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Cannoli poke cake

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We hope you got insight from reading it, now let's go back to cannoli poke cake recipe. You can have cannoli poke cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cannoli poke cake:

  1. Provide of white cake mix.
  2. You need 3 of egg whites.
  3. Take 1/4 cup of oil.
  4. Get 1 cup of flour.
  5. Take 1 package of cream cheese.
  6. Prepare 1.5 cups of whipping cream.
  7. Take 1 of powdered sugar.
  8. You need 1 tsp of vanilla.
  9. Take of mini chocolate chips.
  10. Use 14 Oz of sweetened condensed milk.
  11. Prepare 1 tsp of cinnamon.

Steps to make Cannoli poke cake:

  1. Bake cake in a 13x9 inch pan according to instructions.
  2. Poke many holes in top. I use a straw..
  3. Pour the condensed milk on the cake, over the holes. Allow to soak in for 1 hour..
  4. Mix together cream cheese, vanilla, cinnamon, and sugar until smooth..
  5. Whip the cream until you get stiff peaks and then fold into cream cheese mixture..
  6. After cake has absorbed the milk for 1 hour, top with the frosting..
  7. Refrigerate for 2-3 hours..
  8. Liberally sprinkle the top with chocolate chips. (I sprinkle the chips lightly with powered sugar too, to make it look like a pastry item).

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