Recipe: Tasty Saute Napa Cabbage

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Saute Napa Cabbage

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We hope you got benefit from reading it, now let's go back to saute napa cabbage recipe. You can cook saute napa cabbage using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Saute Napa Cabbage:

  1. You need 2 head of napa cabbage,large size or medium.
  2. Provide 1 of red pepper.
  3. Provide 4 clove of garlic.
  4. Get 1 bunch of spring onion,chopped.
  5. You need 1/2 tbsp of toasted sesame seeds both blck and white.
  6. Provide of seasoning.
  7. Take 3 tbsp of oyster sauce.
  8. Take 1 1/2 tbsp of soy sauce.
  9. Prepare 1 tbsp of sesame oil.
  10. Prepare 1/2 tsp of groud black pepper.
  11. Use 1 tsp of sugar.
  12. Provide 1 tbsp of water.
  13. Get 1 of oil enough to fry ,i use 1 and a half tbsp.

Instructions to make Saute Napa Cabbage:

  1. Clean,chop cabbage to bite size,drain well.
  2. Add all seasoning to napa cabbage bowl.
  3. Slice garlic,pepper,chop spring onion,toast sesame seeds.
  4. Set saute pan on medium heat,add oil,when oil hot add sliced garlic and pepper ,fry until light brown.
  5. Add seasoned napa cabbage,carefully add al to the pan ,saute for approximately 5 mins.
  6. Add sesame seeds,spring onion,stir to mix ,heat off ,serve hot.

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