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Before you jump to Improved Microwave Mug Cake recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.
Many folks do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food spot. The foods that you receive from these fast food places are generally foods that are very unhealthy, loaded with fat and usually have little to no nourishment. You will be happy to know that we are going to inform you of a few of the foods that you should be ingesting every day.
Your primary meals should also incorporate fish like salmon or perhaps lean proteins, as these will also be able to help your health. The great thing about salmon is that along with other nutrients it's also loaded with Omega-3. And when it comes to lean protein, you should remember that you only need to have about 3 ounces to get your daily requirements. It's also advisable to trim off any extra fat that you find on the particular meats that you plan to eat.
If you decide that your overall health is important to you, you should take these tips to heart. Also if you eliminate all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to improved microwave mug cake recipe. To cook improved microwave mug cake you need 4 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Improved Microwave Mug Cake:
- Get 1 each of Egg.
- Take 1/4 tsp of Baking powder.
- Take 3 tbsp of Honey.
- Use 1 tbsp of Lemon juice.
Instructions to make Improved Microwave Mug Cake:
- Combine dry ingredients..
- Separate egg yolk from white..
- Whisk egg white to soft peaks..
- Whisk egg yolk until color pales slightly..
- Whisk dry ingredients, lemon juice, and honey into egg yolk..
- Fold in egg whites, mixing gently, just until smooth..
- Lightly grease a coffee cup and pour cake batter into cup..
- Microwave on high for 2 minutes and 30 seconds..
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