Recipe: Delish Turkish lentil soup

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Before you jump to Turkish lentil soup recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

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We hope you got insight from reading it, now let's go back to turkish lentil soup recipe. To make turkish lentil soup you need 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Turkish lentil soup:

1. Use 1 medium of onion.
2. You need 1 large of potato.
3. Take 1 of carrot.
4. Get 2 tbsp of olive oil.
5. You need 1 tbsp of salcha.
6. Take 150 grams of red lentils.
7. Provide 1 of beef stock cube.
8. You need 1 of seasoning black pepper and salt to your taste.
9. Provide 2 tbsp of butter.
10. Prepare 1 pinch of pepper flakes.
11. Provide 1 of enough hot water to cover.
12. Use 1 of if you dont have salcha which is pepper paste just use tomato paste and add a small bit more chilli.

Instructions to make Turkish lentil soup:

1. in a pot place add the oil then chopped onion. at a medium heat sautee them and add salcha chopped carrots and chopped potatoes and cook for another 2 minutes. add the washed and drained red lentils, seasoning and hot water and stock cube. stir well. cook on a low heat for 30-45 minutes..
2. at the end add pepper and chilli flakes and butter and mix in..
3. take pot off the heat and blend with a soup blender until smooth..
4. my husband squeezes lemon over it when eating i personally dont but add if its to your taste. ENJOY.

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