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Before you jump to Mango Purée Cake w/ Dark Chocolate Toppings recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.
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Nuts as well as different seeds is a much better option when you are searching for a quick snack to enjoy. One of the health benefits of these nuts and seeds will be the Omega-3 and Omega-6 that can be obtained in them. Your entire body will use these kinds of fatty acids as a foundation for creating hormones that your body needs to stay healthy. Something you may not recognize is that various hormones that you need will only be able to be developed when you have these kinds of fatty acids.
By simply following a number of the suggestions above you will notice that you will end up living a healthier life. Also if you eliminate all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got benefit from reading it, now let's go back to mango purée cake w/ dark chocolate toppings recipe. To make mango purée cake w/ dark chocolate toppings you need 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Mango Purée Cake w/ Dark Chocolate Toppings:
- Use of flour sifted.
- Take of eggs separate white from yolk.
- Get of sugar.
- Provide of melted butter.
- Get of salt.
- Provide of mango Purée.
- Take of dark chocolate.
- Prepare of Mango slices or any fruits for toppings.
- Use of baking powder.
Steps to make Mango Purée Cake w/ Dark Chocolate Toppings:
- Beat the egg whites while adding sugar portions until medium peak.
- Slowly add the ingredients by portions, mango purée, sugar, butter, salt, egg yolk then the flour then fold lightly.
- Pour the mixture in a pan then bake for 10 minutes. I used rice cooker to bake the cake here and it took about 20 minutes of repeat cook/warm :).
- Add the melted dark chocolate on TOP and add your preferred fruit then serve chilled!.
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