Easiest Way to Prepare Perfect Chicken Parmesan

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Chicken Parmesan

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Everyone likes to have dessert after their meals and if you are one of those folks you may want to think about some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are also essential for preserving your health. A thing you really should try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.

If you decide that your overall health is important to you, you ought to take these tips to heart. The pre packaged highly refined foods that you can find in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to chicken parmesan recipe. You can have chicken parmesan using 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Chicken Parmesan:

  1. Prepare of Chicken breasts (cut in half lengthwise to make a thinner slice).
  2. You need of Salt.
  3. Take of Ground black pepper.
  4. Provide of Paprika.
  5. Get of Flour, seasoned with salt and pepper.
  6. Take of Eggs.
  7. Take of Italian bread crumbs.
  8. Prepare of Parmesan cheese.
  9. Take of Marinara sauce (homemade marinara is better).
  10. Prepare of Mozzarella cheese (shredded).
  11. You need of Parsley or Basil (to garnish).

Instructions to make Chicken Parmesan:

  1. Season the chicken breasts with salt, pepper and paprika.
  2. Set up 3 shallow bowls :  1st bowl - flour seasoned with salt and pepper 2nd bowl - 1 or 2 eggs; whisked 3rd bowl - stir together parmesan and italian bread crumbs.
  3. Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs..
  4. Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken..
  5. Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese..
  6. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling..
  7. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling..
  8. Sprinkle some parsley or basil chops before serving..

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