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We hope you got benefit from reading it, now let's go back to our family's curry hot pot recipe. You can have our family's curry hot pot using 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Our Family's Curry Hot Pot:
- Prepare 100 grams of Japanese curry roux (store-bought).
- Prepare 1 liter of Water.
- Prepare 3 tbsp of Mentsuyu (3x concentrate).
- Prepare 1 of sheet Kombu seaweed (about 5 x 5 cm).
- You need of Other Ingredients.
- Get 1 block of Tofu.
- Prepare 1/4 of Napa cabbage.
- Use 300 grams of Bean sprouts.
- Provide 2 of Japanese leeks.
- Get 100 grams of Carrot.
- Take 300 grams of Pork.
Steps to make Our Family's Curry Hot Pot:
- In a pot, soak the konbu seaweed in 1000 ml of water for about 20 minutes. Turn on the heat and bring to a simmer..
- When the water starts to simmer, add the curry base and mentsuyu. Simmer over medium heat and dissolve the curry roux..
- Add the other ingredients starting with the ones that take longer to cook, such as the meat and stalk of the napa cabbage..
- If you add the ingredients gradually as you eat, they won't be over-cooked..
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