Recipe: Scrummy Massaman curry

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Massaman curry

Before you jump to Massaman curry recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. You should also realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you receive from these fast food places are usually foods that are very unhealthy, loaded with fat and typically have little to no nutrition. You will be happy to know that we are going to tell you a few of the foods that you ought to be eating every day.

Also when it comes to having a dessert following your meals you should think of having various citrus fruits. Citrus fruits in addition provide you with vitamin C, together with other vitamins as well as minerals that can help keep you healthy. You may also want to combine a number of things like orange sections, shredded coconut blended with a teaspoon of honey.

By following a few of the suggestions above you will see that you can be living a healthier life. The pre packaged highly processed foods that you can discover in any store is also not good for you and instead you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to massaman curry recipe. To cook massaman curry you only need 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Massaman curry:

  1. Use 800 grams of chicken drumsticks.
  2. Prepare 2.5 tbsp of Massaman Curry paste.
  3. Prepare of Coconut milk.
  4. Take of Fish sauce.
  5. Provide 2 tbsp of Palm sugar.
  6. You need 2 tbsp of Tamarind.
  7. Take 3 of x onion chopped.
  8. Get 2 of x potatoes chopped.
  9. Prepare of Red pepper chopped.
  10. You need 1/2 cup of Roasted peanuts.
  11. Use of c.

Steps to make Massaman curry:

  1. Meduim heat on saucepan. Add coconut and cury paste and add chicken.
  2. Add chopped potatoe and seasoning (sugar, tamarind, fish sauce) add red pepper, peanuts.
  3. Leave it to cook on low heat for about 50 min. Serve with rice.

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